A Verdian feast in La Scala's full fat Aida

Par James Imam, 24 février 2015

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“this is the sort of singing that makes the heart leap”

Critique faite à Teatro alla Scala, Milan, le 21 février 2015

Verdi, Aida (Aïda)

Teatro alla Scala

Zubin Mehta, Direction

Peter Stein, Mise en scène

Nanà Cecchi, Costumes

Ferdinand Woegerbauer, Décors

Kristin Lewis, Aïda

Anita Rachvelishvili, Amneris

Fabio Sartori, Radamès

George Gagnidze, Amonasro

Ambrogio Maestri, Amonasro

Carlo Colombara, Ramphis

Matti Salminen, Ramphis

Orchestra del Teatro alla Scala

Coro del Teatro alla Scala

Le grand retour de La Rondine alla Scala

Arnaud Saura-Ziegelmeyer, 9th April

Trente ans après son dernier passage sur les planches milanaises et cent ans après la disparition de son auteur, l'opéra méconnu de Puccini bénéficie d'une mise en scène efficace et d'une belle distribution.

****1

Diamonds and steel: Anna Pirozzi rules in La Scala’s Turandot revival

Laura Servidei, 12th April

Visually enchanting and meticulously staged, this centenary revival confirms Livermore's production as a modern classic.

****1

The Ring returns to the Rhine: Götterdämmerung at La Scala

Laura Servidei, 1st February

Under Alexander Soddy’s powerful conducting and Sir David McVicar’s dark, evocative staging, the Ring finds a searing conclusion, anchored by a powerful Brünnhilde from Camilla Nylund, as the world burns.

*****

Shostakovitch’s Lady Macbeth conquers La Scala on opening night

Laura Servidei, 7th December

Shostakovich's brutal tale of sex, murder and madness storms La Scala's opening night, with Riccardo Chailly leading his final season premiere as Music Director.

****1

The game of love: Robert Carsen’s new Così fan tutte at La Scala

Laura Servidei, 8th November

Alexander Soddy leads a great cast in a clever, supremely entertaining new production in Milan.

****1

Pelly’s iconic Fille du régiment retains its charm at La Scala

Laura Servidei, 17th October

Julie Fuchs and Juan Diego Flórez give life to the refreshing and funny take of Laurent Pelly’s classic production, under the baton of Evelino Pidò.

****1

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James Imam

James Imam is an arts journalist writing for publications including The Financial Times, The Times, Musical America and Opera magazine. He grew up in Manchester, read anthropology at Cambridge and has since lived in Milan. As a once-aspiring countertenor he has an abiding interest in Baroque music.

A Verdian feast from Peter Stein and Zubin Mehta in La Scala's full fat Aida